Welcome

Welcome

At Blu Star, we use fresh, locally sourced ingredients, and we take pride in giving you a memorable and delicious dining experience. -Nelson Bass

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Weekly Specials

  • mon

    Snapper & Grits $26

    Blackened snapper, creamy grits, spinach cherry tomatoes and mushrooms. Topped with lobster cream sauce and Queso fresco.

  • tues

    Steak & Crab Cake $25

    5 oz New York steak, scalloped potatoes and grilled asparagus. Topped with Asiago lobster cream sauce.

  • wed

    Fried Flounder $23

    Served with Jalapeno creamed corn, stuffed potato cake. Your choice of tartar or Carolina remoulade sauce.

  • thurs

    Stuffed Salmon $26

    Blackened salmon with blue crab mix, yukon mashed potatoes and sauteed spinach. Topped with a lobster cream sauce.

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