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Our Menu

  • Menu

* Items may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server of any allergies, as not all ingredients are listed.

Appetizers

Fried Pickles
$8.00

Lightly breaded, served with ranch.

Fried Brussels
$9.00

Tossed with house seasoning & drizzled with mango Thai chili aioli.

Gluten Free
Fried Green Tomatoes
$11.00

Topped with roasted red pepper aioli & goat cheese.

Yuzu Ravioli
$14.50

Maryland crab with gorgonzola pear cream sauce on a bed of rice with a cranberry glaze & carrot garnish.

Seared Scallops
$13.00

With ancho creamed corn & pesto, garnished with balsamic glaze.

Gluten Free
Spinach Crab Fondue
$13.50

Lump crab meat & a melted blend of cheeses, served with warm tortilla chips.

Gluten Free
Crab Fritters
$14.00

Creamed corn and remoulade.

Soups & Salads

Top it off with a protein:
Chicken +$4.00 | Black Bean Pattie +$4.00 | Salmon +$12.00 | Chicken Salad +$10.00 | Shrimp +$8.00 | Steak +$12.00

Dressings (GF):
Ranch, Honey Mustard, Blue Cheese, Balsamic, Poppy Seed, Caesar, Greek, Raspberry Vinaigrette, Russian

French Onion
$8.00
House Salad
$8.00
$11.00
Gluten Free
Caesar Salad
$8.00
$11.00
Gluten Free
Spinach Salad
$17.00

Fresh spinach, red beets, red onion, cucumber, boiled egg, candied walnuts & goat cheese, served with Greek dressing.

Gluten Free
Strawberry Summer Salad
$16.00

Fresh mixed greens, strawberries, cucumbers, cranberries, candied walnuts & goat cheese, served with poppy seed.

Gluten Free
Carolyn's Chicken Salad
$18.00

Fresh mixed greens, cherry tomatoes, mandarin oranges, and cucumbers, topped with our signature Carolyn's chicken salad, served with raspberry vinaigrette.

Gluten Free
Farmers Cobb Salad
$19.00

Fresh mixed greens, cucumber, cherry tomatoes, mozzarella, blue cheese, bacon, boiled egg, topped with grilled or fried chicken, served with blue cheese dressing.

Gluten Free
Steak Burrata
$24.00

Fresh mixed greens, red beets, strawberries, onion, candied walnuts, boiled egg, Burrata cheese, topped with a 6oz flat iron steak.

Gluten Free

Land & Sea

Add Lobster Tail to any meal +$15.00

Surf & Turf*
$28.00

5oz. rib-Eye steak & lobster coquilles, sauteed onions, rice & chef's veggies with crème fraîche.

Lobster & Steak* (GF)
$35.00

6oz Flat Iron steak and 6oz lobster tail served with golden mashed potatoes, grilled asparagus, finished with a truffle sherry lobster cream sauce.

Gluten Free

From the Sea

Fried Seafood Platter
$22.00

Wild-caught shrimp & flounder, lightly-breaded served with fries and coleslaw.

Thai Chili Mango Salmon
$24.00

Basmati rice & a vegetable medley finished with our special Thai chili mango sauce.

Gluten Free
Blackened Seared Salmon
$24.00

Asiago stuffed gnocchi, rice, & creamy spinach-tomato mix.

Coconut Lime Mahi
$27.00

Basmati rice & vegetable medley, finished with a sweet coconut lime sauce.

Gluten Free
Blackened Mahi
$27.00

Jalapeño creamed corn, Yukon gold potato cake & lobster cream sauce.

Carolina Crab Cakes
$26.00

Jalapeño creamed corn & grilled asparagus. Dressed with remoulade.

Gnocchi Snapper
$28.00

Basmati rice, Asiago stuffed gnocchi with a spinach & tomato cream sauce.

Crab Ravioli & Shrimp
$29.00

Maryland crab, wild-caught shrimp, basmati rice, & sun-dried tomato & spinach cream sauce.

Au Gratin Coquilles
$32.00

3 crab-stuffed lobster served with scalloped potatoes, chef's veggies drizzled with Moscato crème fraîche.

Blackened Red Snapper
$28.00

Scalloped potatoes & grilled asparagus. Topped with mango salsa vinaigrette.

Gluten Free
Bucatini Pasta
$32.00

Shrimp & scallops with broccoli, mushrooms, baby spinach tossed in red cream sauce on Bucatini pasta.

Rosemary Seared Scallops
$35.00

Basmati rice, grilled asparagus & fresh rosemary cream sauce.

Gluten Free

From the Land

Chicken Marsala
$17.00

Complimented with mushrooms over mashed Yukon potatoes & vegetable medley.

Gluten Free
Angus Meatloaf
$21.00

Served with Yukon gold mashed potatoes, sauteed veggies, topped with demi-glaze.

Gluten Free
Elk Chop Steak*
$27.00

Boz over a Yukon gold potato cake & vegetable medley, topped with demi-glaze.

Flat Iron Steak*
$25.00

6oz steak served with jalapeño creamed corn, zucchini & squash with pesto & rosemary demi glaze.

Gluten Free
Rib - Eye*
$33.00

10oz served with scalloped potatoes & chef's vegetables finished with demi-glaze.

Gluten Free

Handhelds

Paired with your choice of side.

Pesto Chicken Ciabatta
$16.00

Spinach, mozzarella, tomato, pesto, balsamic glaze.

California Chicken Croissant
$17.00

Lettuce, tomato, avocado, Swiss, bacon & mayo.

Blackened Mahi Wrap
$23.00

Fried green tomatoes, lettuce & red pepper aioli.

Buffalo Chicken Wrap
$16.00

Fried or grilled, lettuce, tomato, cheddar cheese, ranch & buffalo.

Reuben on Rye
$20.00

Corned beef or turkey, Swiss, sauerkraut & Russian dressing.

The Philly
$19.00

Sliced rib-eye, mushrooms, onions, mayo & a blend of cheeses on an Italian roll.

Fried Green Tomato BLT
$15.00

Fried green tomatoes, lettuce, bacon & red pepper aioli served on ciabatta.

Carolyn's Chicken Salad Croissant
$17.00

Our signature chicken salad with lettuce & tomato.

Caprese Avocado Panini
$17.00

Turkey, mozzarella, avocado, bacon, tomato, basil mayo, ciabatta.

The Po Boy
$17.00

Your choice of shrimp or flounder, coleslaw, onions, tomatoes, remoulade sauce on an Italian roll.

Burgers

Paired with your choice of side.

Old Fashion*
$19.00

Black Angus, lettuce, tomato, mayo, onion, American cheese on brioche.

Tavern Burger*
$17.00

Black Angus, lettuce, onions, fried green tomatoes, mushrooms, Swiss, basil mayo on Brioche.

Bacon Cheese Burger*
$18.50

Black Angus, ketchup, mustard, pickle, onion, American cheese, bacon, on brioche.

Jalapeño Burger*
$18.00

Black angus, bacon, jalapeno aioli, pepperjack, lettuce, tomato, onions on brioche.

Caprese Burger *
$18.00

Black Angus topped with fresh baby spinach, tomato, mozzarella, and balsamic glaze on ciabatta.

Mushroom Swiss Elk*
$22.00

Topped with grilled onions, mushrooms, Swiss cheese, lettuce & tomato with garlic truffle aioli on ciabatta.

Buffalo Burger*
$19.00

Black Angus with lettuce, tomato, American cheese, buffalo sauce & ranch dressing on a brioche.

Build Your Own

Build Your Own

Choose: Protein, Bread, Cheese, Toppings & Sauces

PROTEIN:

Black Angus* $16.00 | Elk* $21.00 | Black Bean $14.00 | Crab Cake $17.00 | Chicken Breast $15.00 | Salmon $22.00 | Fried Flounder $15.00 | Mahi $21.00

BREAD:

Brioche | White Toast | Croissant | Ciabatta | Tomato Basil Wrap | Italian Roll | Gluten-Free Bun (+$2.30)

CHEESE (+$1.00):

American | Swiss | Pepper Jack | Blue Cheese | Mozzarella | Goat

TOPPINGS:

Lettuce | Tomato | Spinach | Pickle | Red Onion | Slaw | Jalapeño | Grilled Onions

+$1.50: Bacon | Avocado | Mushroom | Fried Egg | Onion Straws

SAUCES (pick 2):

Ketchup | Mustard | Mayo | BBQ | Honey Mustard | Ranch | Dijon | Jalapeño Aioli | Roasted Red Pepper Aioli | Garlic Truffle Aioli | Thai Chili Mango Aioli | Basil Aioli

Sides

Fries
Sweet Potato Fries
House Chips
Fried Okra
Coleslaw
Jalapeño Cream Corn
Potato Cake
Broccoli
Chef's Veggies
Onion Straws
Fruit Cup
Mac & Cheese
Brussels Sprouts
Mashed Potatoes
Asparagus
Scalloped Potatoes
$1.00
Gluten Free

Location

120-A Marketplace Ave
Mooresville, NC
28117

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Hours

Fri, Sat:
11:00 AM - 8:15 PM
Mon, Tue, Wed, Thur:
11:00 AM - 8:00 PM

Contact us

Call us at (704)-660-5577

Write us at blustargrill2011@gmail.com

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